SiSiB® DF1021 is a food-grade compound defoamer produced in compliance with national standard GB26687-2011. It combines polydimethylsiloxane emulsion and polyoxyethylene glycerol ether via high-speed shearing and complex emulsification. This formulation offers the rapid defoaming performance of silicone and the durable antifoam persistence of polyether.
Fast defoaming and long-lasting antifoaming
Excellent stability in fermentation conditions
Broad compatibility with various fermentation media
Food-grade, compliant with GB26687-2011
Appearance | White emulsion |
Arsenic Content (mg/kg) | Max.2.0 |
Lead Content (mg/kg) | Max.2.0 |
SiSiB® DF1021 is widely used in the fermentation of:
Amino acids: Glutamic acid, Lysine, Leucine
Enzymes and bio-products: Enzyme preparations, Coenzyme Q10
Vitamins: Vitamin C, B2, B12, DHA, ARA
Organic acids and antibiotics: Citric acid, Penicillin, Oxytetracycline, Erythromycin, Gentamicin
It delivers excellent defoaming and long-lasting antifoaming performance, outperforming conventional polyether defoamers.
SiSiB® DF1021 is supplied in 25KG plastic pails, 200KG steel drums and 1000KG IBC totes.
SiSiB® DF1021 has a shelf life of 12 months from the date of production.
It should be stored in a dry and ventilated place. Pay attention to prevent humidity or freezing.